The Brewers Inn dining room is adjacent to the main bar and offers relaxed dining in a comfortable and traditional environment.
Retaining its traditional character with original 1800s wood panelling and beamed ceiling, the restaurant offers a wide range of freshly prepared dishes from Traditional British favourites such as Sausage and Mash, Fish and Chips and Sandwiches to fabulous Chef's Specials, such as Fresh Scottish Mussels and Chorizo Linguine with Garlic Ciabatta. We offer something for everyones taste.
Our Head Chef, Tim Norton has made Sunday Lunch very popular and can get very busy, so to avoid disappointment we can take advance bookings in our Restaurant from 12 noon. Please call 0208 874 4128 to book a table.
Opening Times for Food:
Monday - Saturday 12 noon - 10pm
Sunday 12 Noon - 9pm
