Great Food & Drink

Our dishes change as often as our trusty British weather (that is to say, quite often) so you’ll get little nibbles of excitement from our menu every time you visit.

Plus, we’re always taking advantage of seasonal ingredients, so you’ll be tucking into the freshest asparagus in Spring, the most plump blackberries in Summer, dining on game-y goodness in Autumn, and enjoying the nourishing root veggies in the Winter. 

Our pub is spot-on for any dining occasion; from a hearty Full English or brunch-y dish in the morn, to a light lunch in the pub garden, succulent meat from our rotisserie, and every gorgeous mouthful in-between.

Sacred Sundays

Lazy Sundays are sacred here at the Brewer’s, so sit back, relax with a large (very large) glass of red and an oh-so-scrumptious Sunday roast.

Our’s aren’t your run-of-the-mill roasts. We’re talking mountains of crispy potatoes, bottomless gravy boats and as many Yorkshire puds as you can handle (even Nana would be impressed).

Six Nations Rugby

You know the drill by now, the best match day atmosphere, mouth-watering burgers and bucket-loads (well, pints of) gorgeous Guinness.

Book a table for your squad to bagsie the best seats. Oh and don’t forget to pre-order our epic, belt-loosening rugby sharers and keep your team fuelled.

Shake it Up

Whether you favour the flavour of a zesty Mojito, fancy spicing up your life with a Spicy Picante or if your drink of choice is a Negroni Sbagliato (with prosecco in it) then you’re in luck

We’re more than happy to shake (or stir) you up a cocktail – or two.

Book for Cocktails

Beer-riffic Line-Up

We bloody love a good pint, and are passionate about keeping it fresh – both the selection, and the beer itself.

We mix it up with cool, craft-y brews on tap (think Beavertown Lunar Haze) plus more familiar beers (Estrella, Peroni and – of course –  Guinness) alongside some traditional ales too.

Book for Beers

Great Place to Meat

Our brand new rotisserie dishes are going to get you in a spin.

Our chefs are basting, slow roasting, and cooking up seriously succulent joints of meat – guaranteed to get your juices flowing. Gather your mates, your dog, or your Nan and bring them to the Brewers for a proper feed.

Book to Dine

Book A Table